Crispy Fried Calamari

sweet chili sauce, peanuts, chives and pickled ginger

Jumbo Lump Crab Cake

Portabella, ovewn dried tomatoes, micro greens, cilantra cream fraiche

Shrimp Cocktail

Remoulade and cocktail sauce with baby greens

Oyster Rockefeller

Grilled Texas Quail

Lima bean relish, sweet port sauce, prosciutto chips

Pan Seared Half Maine Lobster

Baby arugula, pickled red onions, hazelnuts, chardonnay herb dressing

Sliced Meats and Cheese Plate

Salami, soppressata, coppa meats and baby Swiss, smoked Gouda and mixed olives

Grand Seafood Platter

Shrimp, king crab legs, smoked salmon, jumbo lump and Blue Point oysters

Seafood Chowder

Our southwest rendition

Caesar Salad

Romaine hearts, Parmesan Reggiano, brioche croutons

Heirloom Tomatoes & Mozzarella

Aged balsamic, extra virgin olive oil, field greens, red onion

The Wedge

Apple smoked bacon, blue cheese dressing, carrots, tomatoes, baby iceberg

Spinach Salad

Bacon, Manchego cheese, grape tomatoes, warm cherry vinaigrette

Field Green Salad

East Texas field greens, grape tomatoes, lemon citrus vinaigrette